Inflight Catering Logistics: Ensuring Freshness and Quality

In an airline environment, inflight catering is one of the serious enhancements to the travel of the passenger. The quality of the food given on board plays a major role in the overall satisfaction of the passengers, either in the course of an international long-distance journey or during a transfer from one home base to another. To the private jet traveler, it goes even higher on the quality, freshness, and the component of customized menus. This is where logistics of inflight catering become so critical that every meal served at 30,000 feet meets quality.

Inflight Catering Logistics: Ensuring Freshness and Quality