Airport Catering Safety and Regulations: Ensuring Quality Standards

When travelers step into an airport terminal, they are greeted with a symphony of sights, sounds, and aromas. Among the bustle and activity, one area is often left for granted: the delicate care for quality control and the care for promises of safety in airport catering. From crowded food courts to secret kitchens in backstage areas, there is an elaborate web of guidelines and criteria placed to keep the integrity of the meals served to some millions of passengers every single day.

Airport Catering Safety and Regulations: Ensuring Quality Standards